feat(brew): light-natural/Geisha brewing + BWT water learnings#30
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Multi-source research (pour-over theory + Aiden/Ode-Gen-2/BWT-specific) to check our brewing biases surfaced several corrections: - Delicate light naturals/Geishas: prefer FLAT pulses (~94C) + hot bloom (~96C), not a descending ramp. Descending is Fellow's generic house style; their best per-coffee natural Drops are flat. - Grind finer for Geisha/delicate naturals: Fellow's own natural-Geisha call is Ode Gen 2 = 3.1-4.2 SS / 6-9 batch (vs our generic light=5). - Bloom 2-2.5x is Fellow's norm; 3x is the high end, not a default. Ratio 16-16.5 for Geisha clarity. - New Water section: BWT magnesium-forward water amplifies perceived fruit/floral; 'magnesium over-extracts' is marketing (peer-reviewed data: cations are modifiers, not extraction boosters). Don't grind coarser for it; the real risk is low alkalinity -> sharp/sour. - Grind line clarified (decimals OK; keep the Gen1->Gen2 'finer at same dial, go coarser' note consistent with prior feedback). - Red flags updated to match. Bumps plugin 0.1.1 -> 0.1.2.
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Summary
Captured learnings from a multi-source research pass (pour-over theory, then Fellow Aiden / Ode Gen 2 / BWT-water specific) done to check our brewing biases. Several house defaults were biased for delicate light naturals and Geishas.
Changes to
skills/brew/SKILL.mdNot changed
/simplify(code reuse/quality) isn't applicable.Version
0.1.1 → 0.1.2